Homemade Waffles

Anna Kosti
March 26, 2022
Pancakes & Crepes

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About Me!

Hi, thanks for stopping by, my name is Anna Kosti and I am 18 years old. I live in Larnaca, Cyprus, with my family and I am still going to high school. I fell in love with baking since the age of 9! I started with simple recipes to making complicated and fascinating desserts. I am planning to join university next year, overseas, to become a professional pastry chef.

Super Easy Belgian waffles recipe, that just requires few simple ingredients! This recipe is so delicious and makes the perfect not too sweet waffles!

Make sure to give this easy recipe a try, especially if you love fresh waffles as much as I do.

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You can of-course top your waffles with a any toppings you want like Nutella, jam, lemon & sugar, honey etc.

They are even more delicious if you add on top fresh fruits like strawberries or berries to give a sense of freshness.

These waffles are best served right away but the mixture can be prepared ahead for up to 4 hours in the fridge. Make sure to have all your toppings ready so you can top them immediately and serve them hot.

Useful Equipment:

Amazon Storefront HERE! (There you can find all the equipment & gear that I love using)

Must-Have Tools:

Check Out my Youtube Video Tutorial:

Homemade Waffles

Preparation Time:

10 Minutes

Cooking Time:

20 Minutes

Total Time:

30 Minutes

Serves:

6 Level of Difficulty:

Easy

Description

Super Easy Belgian waffles recipe, that just requires few simple ingredients! This recipe is so delicious and makes the perfect not too sweet waffles!

Ingredients

2 eggs
2 tbsp sugar
2 cups flour
1 3/4 cup milk
1/2 cup oil
4 tsp Baking Powder
1 tsp vanilla extract

Instructions

In a mixing bowl add in your eggs and sugar and mix for about 1-2 minutes.
Then add in your vanilla extract, oil, milk & mix until combined.
Lastly, add in your flour and baking powder & mix until a thick batter is formed.
Let your waffle maker heat for at least 5 minutes & grease it with some non-stick cooking spray
Then pour your butter in and let it cook for about 2-4 minutes depending on the instructions of your machine.
Serve immediately.